SCHEDULE APPENDED TO AP (G&M) ACT, 1937

(See Section 2)

1.

Fruits …….

 

2.

Vegetables …….

 

3.

Eggs …….

 

4.

Dairy produce ……

 

5.

Tobacco …….

 

6.

Coffee …….

 

7.

Hides and skins …….

 

AUTHORITY

8.

Fruit products …….

 

 

Govt. of India, Deptt. of Education, Health and Lands Notification No. F. 57-3/39-A, dated-23rd March, 1939.

9.

Atta …….

10.

Oil Seeds …….

11.

Vegetable oils (including Hydrogenated oils and vegetable fats) …….

12.

Cotton …….

13.

Rice …….

14.

Lac …….

Govt. of India, Deptt. of Education, Health & Lands Notification No. F.57-18/39-A, dated 10th October, 1939.

15.

Wheat …….

Education, Health and Lands Deptt. Notification No. F. 3-9 (1)/41-A, dated 17th March, 1941.

16.

Sann Hemp …….

Education, Health and Lands Deptt. Notification No. F. 3-9 (3)/41-A, dated 21st April, 1941.

17.

Sugercane (Jaggery)……..

Education, Health and lands Deptt. Notification No. F. 3-26(5)/41-A, dated 16th February, 1942.

18.

Myrobalans ………

Education, Health and Lands Deptt. Notification No. F. 4-3/42-A, dated 11th June, 1942.

19.

Bura …….

Education, Health and Lands Deptt. Notification No. F.3-26/41-A, dated 5th August, 1942.

20.

Wool and goat Hair…….

Ministry of Agriculture, Notification No. 5-18/48 Co., dated 6/13th August, 1948.

21.

Bristles ………

Ministry of Agriculture Notification No. F. 4-5/50 Marking, dated 25th November 1950.

22.

Rosin & Turpentine…….

Ministry of Food & Agriculture (Agri.) Notification No. F.4-3/51-D/II (M), dated 10th May, 1951.

23.

Arecanuts ……..

Ministry of Food & Agriculture (Agri.) Notification No. F. 4-4/5I-Dte. II (M), dated 25th May, 1951.

24.

Essential Oils ……..

Ministry of Food & Agriculture (Agri.) Notification No.F.5-86/52-Dte. II(M), dated 22nd January 1954.

25.

Cashew nuts ……..

 Ministry of Food & Agriculture (Agri.) Notification No. F. 25-1/54-Dte. of II, dated 22nd April 1954.

 

26.

Cardamom ……..

27.

Pepper …….

28.

Ginger …….

29.

Honey…….

Ministry of Food & Agriculture (Agri.) Notification No.F. 5-31/55-AM, dated 14th September,1955.

30.

Curry Powder …….

Ministry of Food & Agriculture (Agri.) Notification No. F. 5/21/55 AM, dated 19th January, 1956.

31.

Kapok …….

Ministry of Food & Agriculture (Agri.) Notification No. F. 14-48/56-AM, dated 31st May, 1956.

32.

Raw Jute …….

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 14-45/56-AM, dated 11th Sept.,1957

33.

Paddy…….

 

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 5-34/57-AM, dated 15th May, 1958.

34.

Millets…….

35.

Mesta…….

36.

Chillies…….

37.

Turmeric…….

38.

Tapioca chips & Tapioca flour…….

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 14-44/57-AM, dated 16th June,1958

39.

Sisal and Aloe Fibres…….

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 14-221/58-AM, dated 17th March, 1959.

40.

Oil cakes…….

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F.5-3/50-AM, dated 20th June,1959.

41.

Pulses…….

 

 

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 14-134/60-AM, dated 9th November, 1960

42.

Walnut…….

43.

Animal Casings (cattle, buffaloes, sheep, goats and pigs)…….

44.

Guar Gum…….

45.

Karaya Gum…….

46.

Senna Leaves & Pods…….

47.

Palmyra fibre…….

48.

Catechu…….

49.

Tendu leaves…….

50.

Water chestnuts…….

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 17-15/63-AM, dated 23rd July, 1963.

51.

Edible Mushrooms…….

Ministry of Food & Agriculture, C.D. & Co-operative (Deptt. of Agri.) Notification No. F. 17-22/63-AM, dated 11th September, 1963.

52.

Poppy Seed…….

Ministry of Food & Agriculture, (Deptt. of Agri.) Notification No. F. 17-27/63-AM, dated 3rd October, 1963.

53.

Cashew Shell Oil (Liquid)…….

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 17/63-AM, dated 25th February, 1964.

54.

Beeswax…….

Ministry of Food & Agriculture (Deptt. of Agri.) Notification No. F. 17-16/64-AM, dated 28th Aug. 1964.

55.

Gram (Cicer arietinum L.)…….

 

 

Ministry of Food & Agriculture (Deptt. of Agriculture) Notification No. F. 17/28/64-AM, dated 1st May, 1965.

56.

Jowar (Sorghum vulgare Pers)…….

57.

Maize (Zea mays L)…….

58.

Barley (Hordeum vulgare L)…….

59.

Ragi (Eleusine coracana Gaertn.)…….

60.

Bajra (Pennisetum typhoides Stapf and Hubbard)…….

61.

Sheekakai Powder…….

Min. of Food and Agriculture (Deptt. of Agri.) Notification No. F.15-28/65-AM, dated 4th Sept., 1965

62.

Meat chiken and dressed chicken meat…….

Min. of Food & Agriculture C.D. & Cooperative (Deptt. of Agri.) Notification No. F. 15-7/66-AM, dt. 17th January,1967.

63.

Saffron…….

Ministry of Food & Agriculture, Community Development and Co-operative (Deptt. of Agri.), Notification No. 13-26/69-LA, dated 29th April, 1969.

64.

Soybean…….

Min. of Food & Agriculture C.D. & Cooperative (Deptt. of Agri.) Notification No. F. 13-26/69-LA, dated 5/6th November, 1969.

65.

Hay…….

Min. of Food & Agriculture C.D. & Cooperative (Deptt. of Agri.) Notification No. F. 13-18/69, dated 8th November, 1969.

66.

Buffalo Hair…….

Min. of Food & Agriculture Community Development & Cooperative (Deptt. of Agri.) Notification No. F. 13-22/69-LA dt. 18th November, 1969.

67.

Tamarind & Tamarind Product…….

Min. of Food & Agriculture, Community Development & Co-operative (Deptt. of Agri.) Notification No. 13-30/69-LA, dated 14th January, 1970.

68.

Compounded Asafoetida…….

Ministry of Food & Agriculture and Community Development and Co-operative (Deptt. of Agri.), Notification No. 13-3/70-LA, dated . 4th July, 1970.

69.

Besan…….

Ministry of Food & Agriculture, Community Development and Co-operative (Deptt. of Agri.), Notification No. 13-12/71-LA dated 19th February, 1972.

70.

Papain…….

Ministry of Agriculture (Deptt. of Agri.) Notification No. 13-2/72-C&M, dated 9th September,1972

71.

Coconut (including Copra)…….

Ministry of Agriculture (Deptt. of Agriculture ) Notification No. 13-5/72-C&M, dated 21st October,1972

72.

Suji & Maida…….

Ministry of Agriculture (Deptt. of Agriculture ) Notification No. 13-2/73-AM, dated 31st January,1974

73

Tea…….

Ministry of Agriculture (Deptt. of Agriculture ) Notification No. 13-2/74-AM, dated 5th April,1974

74

Agar Agar…….

Ministry of Agriculture (Deptt. of Agriculture ) Notification No. 13-9/72-AM, dated 21st June,1974

75

Isubgol Husk…….

Ministry of Agriculture (Deptt. of Agriculture ), Notification No. 13-4/73-AM, dated 29th June,1974

76

Carcass meat and products thereof…….

Ministry of Agriculture (Deptt. of Agriculture ), Deptt. of R/D, Notification No. 13-3/74-AM, 5th March, 1975

77

Sago…….

Ministry of Agriculture & Irrigation (Deptt. of R/D), Notification No. 13-15/75-AM, dated 27/29th November, 1976

78

Raw Meat ( Chilled/ Frozen)…….

S.O. 1225 dated 11th April, 1977.

79

Cocoa beans & its powder…….

Ministry of Rural Reconstruction, Notification No. 10-16/81, dated 16th December, 1981

80

 

Coriander

 

 

 

 

Ministry of Rural Areas and Employment  GSR 684 (E)           dated 6th November, 1998

 

 

 

 

 

 

 

 

 

 Ministry of Rural Areas and Employment GSR 684 (E)             dated 6th November, 1998

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ministry of Rural Areas and Employment  GSR 684 (E) )           dated 6th November, 1998

 

 

 

 

 

 

 

 

 

 

 

 

Ministry of Rural Areas and Employment  GSR 684 (E) )          dated 6th November, 1998

 

81

 

Cumin

82

 

Fennel

83

 

Fenugreek

84

 

Celery

85

 

Aniseed

86

 

Bishopweed

87

 

Caraway

88

 

Dill

89

 

Cinnamon

90

 

Cassia

91

 

Garlic

92

 

Curry Leaf

93

 

Kokam

94

 

Mint

95

 

Mustard

96

 

Parsley

97

 

Pomegranate Seed

98

 

Saffron

99

 

Vanilla

100

 

Tejpat

101

 

Pepper Long

102

 

Star Anise

103

 

Sweet Flag

104

 

Greater Galanga

105

 

Horse- Raddish

106

 

Caper

107

 

Clove

108

 

Asafoetida

109

 

Cambodge

110

 

Hyssop

111

 

Juniper Berry

112

 

Bay Leaf

113

 

Lovage

114

 

Marjoram

115

 

Nutmeg

116

 

Mace

117

 

Basil

118

 

Poppy Seed

119

 

All - Spice

120

 

Sage

121

 

Rosemary

122

 

Savory

123

 

Thyme

124

 

Oregano

125

 

Terragon

126

 

Tamarind

127

 

Edible Starch                       

128

 

Edible Common Salt

129

 

Amchoor

130

 

Sesame Seed

131

Vermicelli

Ministry of Agriculture  GSR No. 734(E) dated 10th October,2008

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Ministry of Agriculture  GSR No. 734(E) dated 10th October,2008

 

 

 

 

 

 

 

132

Macaroni

133

Spaghetti

134

Makhana

135

Dates

136

Palm kernels

137

Neem seed

138

Neem oil

139

Almond oil

140

Cut-Flowers

141

Palm jaggery

142

Cheese spread

143

Paneer

144

Garlic paste

145

Soy milk

146

Soy powder

147

Guar seeds

148

Henna and Henna powder

149

Flour of all Cereals and Millets

150

Instant Idli mix

151

Instant vada mix

152

Coffee powder

153

Chicori and Chicori powder

154

Chilgoza

155

Oleoresins of spices

156

Ginger paste

157

Onion paste

158

Wafers banana

159

Wafers potato

160

Pistachio

161

Roasted Bengal gram and powder

162

Olive oil

163

Sattu

164

Jatropha seed

165

Puwad seed

166

Wheat porridge (Dalia)

167

Dehydrated vegetables

168

Dehydrated fruits

169

Khejri pods

170

Tomato powder

171

Berkut

172

Mahua Flower

173

Karanj seed

174

Amla dried and powder

175

Safed Musli

176

Ashwagandha

177

Sheekakai Pods