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General Information

(i) City KOLAR
(ii) Full Postal Address Secretary APMC Kolar
(iii) Email apmckolar@rediffmail.com
(iv) Telephone No. with STD Code 08152 -210090
(v) Year of establishment 1979
(vi) Population Served 510
(vii) Geographical area served by Market (No. of   Villages etc.) 456 

Administration

(i) Regulated/Unregulated Regulated
(ii) Year of Regulation 1979
(iii) Name of the Market Legislation K.A.P.M.(R&D)ACT 1966, Rules 1968
(iv) Whether Elected/Nominated/Superseded APMC Elected
(v) Name of Chairman/Administrator M.GOPALAPPA
Address of Chairman/Administrator GANGOTHRI NILAYA 3RD CROSS KUVEMPUNAGARA KOLAR.
Telephone No. of Chairman/Administrator 08152 - 210744
(vi) Name of Secretary G.NARAYANARAJU
Address of Secretary 5th Cross,Jayanagar, Kolar.
Telephone No. of Secretary +91-9448101005
(vii) Name of Officer-in-Charge of Market Information G.NARAYANARAJU
Address of Officer-in-Charge of Market Information SECRETARY APMC YARD KOLAR
Telephone No. of Officer-in-Charge of Market Information 08152 - 210090
(viii) If Unregulated, Name of Owner and ManagementAPMC KOLAR
(ix) Details of Staff: Supervisory Administrative
a) Permanent 7   5 
b) Temporary 0   0 
(x) Market holidays0 
(xi) Market hours8 AM TO 7 PM 

Rail/Road Connectivity

(i) Name of the nearest railway station KOLAR
(ii) Distance of the railway station from the market(in Kms) 3
(iii) Name of the Nearest National /State Highway NH4

Market Area

(i) Notified area of Market Committee KOLAR
(ii) Subyard (If any) and It's exact location 0
(iii) Farthest place in the Hinterland ammanallur, 30km
(iv) Nearest place in the Hinterland kondarajanahalli 1 km
(v) Commodity Wise Processing Units in the Market area Groundnut - 8 Paddy - 4 FRUITS-1 MAIZE-4
(vi) Number of Cold Storages available 0
(vii) Capacity of Cold Storages available 0
(viii) Number of Commodities notified under regulation 50
(viiii) Average daily dispatches to outside markets during the season 120 Truck loads 
(x) Average daily dispatches to outside markets during the peak period 200 Truck loads 
(xi) Names of traditional markets(important) to which produce is sent T.N,A.P,M.H,Orissa, W.B,Kerala,M.P,U.P,Delhi 

Arrivals / Dispatches

(i)

Name of 10 commodities important in terms of  arrivals:  Name of Commodity Annual Production
  1.POTATO  2335 
  2.TOMATO  19385 
  3.BEANS  387 
  4.CARROT  367 
  5.BEETROOT  336 
  6.ROUND BRINGAL  469 
  7.CALIFLOWER  1910 
  8.CABBAGE  1056 
  9.RADDISH  366 
  10.BALLARY ONION  919 

(ii) Marketing season commodity wise for 10 important commodities: Name of Commodity Season(From-To) Peak Season(From-To)
1.POTATO OCT-DEC  OCT-DEC 
2.TOMATO WHOLE YEAR  JAN-FED MAY-JULY 
3.BEANS WHOLE YEAR  WHOLE YEAR 
4.CARROT WHOLE YEAR  WHOLE YEAR 
5.BEETROOT WHOLE YEAR  WHOLE YEAR 
6.ROUND BRINGAL WHOLE YEAR  WHOLE YEAR 
7.CALIFLOWER WHOLE YEAR  WHOLE YEAR 
8.CABBAGE WHOLE YEAR  WHOLE YEAR 
9.RADDISH WHOLE YEAR  WHOLE YEAR 
10.BALLARY ONION WHOLE YEAR DEC-FEB 

(iii)Average daily arrivals in Metric Tonnes throughout season of all commodities: Name Of Commodity Average Daily Arrivals
 1.POTATO65 
 2.TOMATO3500 
 3.BEANS15 
 4.CARROT14 
 5.BEETROOT16 
 6.ROUND BRINGAL25 
 7.CALIFLOWER150 
 8.CABBAGE110  
 9.RADDISH18 
 10.BALLARY ONION45 

(iv)Maximum daily arrivals in the market: Name of Commodity Maximum Daily Arrivals In The Market
 1.POTATO1300 
 2.TOMATO1700 
 3.BEANS1500 
 4.CARROT1400 
 5.BEETROOT600 
 6.ROUND BRINGAL300 
 7.CALIFLOWER600 
 8.CABBAGE200 
 9.RADDISH500 
 10.BALLARY ONION1400 

(v)Minimum daily arrivals in the market: Name of Commodity Minimum Daily Arrivals In The Market
 1.POTATO 800 
 2.TOMATO 300 
 3.BEANS 1200 
 4.CARROT 1000 
 5.BEETROOT 300 
 6.ROUND BRINGAL 200 
 7.CALIFLOWER 200 
 8.CABBAGE 100 
 9.RADDISH 300 
 10.BALLARY ONION 900 

(vi)Unit of price quotation: Name of Commodity Unit Of Price Quotation
 1.POTATOQtn 
 2.TOMATOQtns 
 3.BEANSQtns  
 4.CARROTqtns 
 5.BEETROOTqtns 
 6.ROUND BRINGALqtns 
 7.CALIFLOWERqtns 
 8.CABBAGEqtns 
 9.RADDISHqtns 
 10.BALLARY ONIONqtns 

(vii)Standard filling of pack size: Name of Commodity Standard Filling Of Pack Size
 1.POTATO50Kg Bag 
 2.TOMATO15Kg Box 
 3.BEANS25kg Bag/50kg Bag 
 4.CARROT25kg Bag/50kg Bag 
 5.BEETROOT25Kg Bag 
 6.ROUND BRINGAL25kg bag 
 7.CALIFLOWER25Kg Bag 
 8.CABBAGE25Kg Bag 
 9.RADDISH25Kg Bag 
 10.BALLARY ONION50Kg Bag 

Name of Commodity Total Annual Arrivals
 2011-12 2012-13 2013-14 
POTATO 17895 19545 14546 
TOMATO 1192267 891376 663367 
BEANS 5410 7469 9073 
CARROT 6041 6657 6381 
BEETROOT 5351 6946 5462 
ROUND BRINGAL 3525 6577 4711 
CALIFLOWER 13425 10300 10185 
CABBAGE 38483 17387 27511 
RADDISH 5905 5706 8812 
BALLARY ONION 7509 10605 4161 

Market Functionaries
(i) No. of Licensed Wholesale and Other Functionaries of all categories including Cooperatives: Name Number License Fee Number Of Years
  Traders  300  2000  10 
  Commission Agent  345  2000  10 
  Retail Traders  10  25 
  Importers  110  1000  10 
  Exporters  120  1000  10 
  Stockists  115  1000  10 
  Processors  16  1000  10 
  Weighmen  25 
  Hamali  348  25 
  Cartment  20 


(ii) Time at which sale begins in the market 8 AM 
(iii) Peak trading hours 8 TO 1 and 3 TO 6 
(iv) Time at which sale ends in the market 6 PM 
(v) Whether produce is cleaned/graded before sale Yes 
(vi) Accepted grade in the market YES 
(vii) Farmer level grading in practice Yes 
(viii) Are there quality disputes? Yes  
(ix) How are quality disputes settled? THROUGH DISPUTE SETTLEMENT COMMITTEE 

Transactional Methods

(i) System of sale(if different for commodities please clarify) Tomoto- Open Auction Others- Mututal Negotation 
(ii) System of weighment ELECTRONIC WEIGH MACHINE 
(iii) System of payment AFTER SALE 
(iv) Degree of transparency on method of Sale,Weighment and Payment 100 % 
(v) Transactional Disputes and Redressal Mechanism THROUGH DISPUTE SETTLEMENTCOMMITTEE 

Transportation

(i) Modes of transport generally adopted for the market Tempo 60%, Mini tempo 30%, Tractor 10% 
(ii) Modes of transport for despatches to various stations Canter 30%, Lorry 70% 
(iii) Modal Mix% Mode Wise  

Storage

(i) Storage facilities available in the market with trade as well as APMCYes  
(ii) Availability of Ripening Chambers if available Number Capacity

Facilities and Services

(i) Information Notice Board/Electric Display Board Yes  
(ii) Public Address System Yes 
(iii) Are the prices displayed on the Notice Board Yes  
(iv) Are the producers able to read the information displayed on The Notice Board Yes  
(v) Availability Of:
- Canteen Yes  
- Restaurant No  
- Toilets Yes  
- Internal Roads Yes  
- Parking Yes  
- Fencing Yes  
- Post Office Yes  
- Bank Yes  
- Input/Sundry Shops Yes  
- Fire Extinguishers No  
- Rest house for farmers Yes  
- Drinking Water Yes  
- Electricity Yes  
- Auction Platform Yes  
- Grading and Analysing Laboratory No  
- Mechanical Graders No  
- Sieves No  
- Garbage Disposal System Yes  
- Sweeping Facilities Yes  
- Information Unit No  
- Extension Unit No  
- Audio Visual side Yes  
- Market office building Yes  
(vi) Name of Welfare scheme for producers: Raita Sanjivini  

Market Charges

- Commission Fruits & Veg -5% from Purchasers, Cereals & Pulses 
- Market Fee 1.5%, For Cereals, Pulses & other commodities, 1% 
- Weighment NO 
- Brokerage NO 
- Charity NO 
- Trade Allowance NO 
- Octroi NO 
- Sales Tax NO 
- Other Taxes/Levies NO 
- Other Charges NO 

Financial Position

Annual Income 18035454 
Annual Expenditure 9840994 
Surplus/Deficit 8194460 
Total Reserves with APMC on 31st March 18535773 
Total Liabilities(loan etc.)with APMC on 31st March